COULD THE CONSUMPTION OF SPICY FOODS REDUCE THE PREVALENCE OF CHRONIC PAIN?
Population based cohort study Although there are reasons to be cautious, the recent paper by Lv et al, in the latest edition of the BMJ is interesting and is suggestive of the potential health benefits…
Read more Calcitonin for acute neuropathic pain associated with spinal cord injury
By DR STEPHEN HUMBLE MBChB MSc PhD FCARCSI, Consultant in Anaesthesia and Pain Medicine at Medicolegal Associates Ltd Neuropathic pain associated with spinal cord injury is caused by complex neural mechanisms and is often refractory…
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